Good Businesses to Start
Fresh and Frozen Seafood Processing
Fresh and Frozen Seafood Processing aren't as common as some other kinds of businesses that dominate the nation's shopping malls. Still, across the entire United States, there are more than 500 Fresh and Frozen Seafood Processing. In other words, each one of those Fresh and Frozen Seafood Processing serves about 600,000 citizens on average.
Our analysis suggests that Fresh and Frozen Seafood Processing will typically employ 1 to 4 employees. As such, Fresh and Frozen Seafood Processing are a noteworthy contributor to the small business economy.
Fresh and Frozen Seafood Processing - Related Periodicals:
(to read or advertise in)
- California Fresh Fruit & Raisin News
- Chemical Processing
- Food Processing
- Fresh Cup Magazine
- Fresh Cut
- Fresh Outlook
- FreshCoast Magazine
- Freshwater and Marine Aquarium
- Freshwater News
- Frozen Desserts
States with Fresh and Frozen Seafood Processing
(Ordered by # per 100,000 Residents)
Number of Fresh and Frozen Seafood Processing by Number of Employees
(Data for Entire United States)
More Businesses:
Seafood Canning
| Retail Bakeries
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